Frozen Half Shell Oysters Vacuum Skin Tray Packaging


VACUUM SKIN TRAY PACKAGING  FROZEN Half Shell Oysters  “Vacuum Skin Tray Packaging“ is one of a kind in the industry. Packed 12 half shell medium oysters per tr

VACUUM SKIN TRAY PACKAGING 

FROZEN Half Shell Oysters  “Vacuum Skin Tray Packaging“ is one of a kind in the industry. Packed 12 half shell medium oysters per tray or 6 primes per tray and vacuum skinned, Vacuum skin technology along with inverted thaw process delivers a superior quality half shell oyster. FSNS CERTIFIED 72-hour shelf life after thaw for quality, texture and taste. Certificate available. The product and packaging/use methods holds 2 patents. HALF SHELL OYSTERS are available in Gulf or Chesapeake Bay.

Better than fresh! Why? 

  • Cryogenically Frozen live within hours of harvest. Process Locks in all natural shape and salt water other Brands loose while processing. 
  • Shucked by machine after frozen. Patented process.
  • No dirt or shell fragments in the oysters. 
  • Enhanced brine flavor. 
  • No spoilage. 
  • No shuckers.
  • No experience required to serve. 
  • Vacuum skin packaging with inverted thaw packaged cases ,allows 3 days plus thawed while not comprising, quality, texture or flavor.
  • Third party blind taste test against fresh shucked.
  • Salty Seas won 9 out of 10 tastings.
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